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Where Friends Become Family

Wine and Cheese
Chef at Work

Bull & Filly Winnipeg

"Every Visit Tells A Story"


 With combined experience and success in the industry

of more than 50 years, Kris & Corinne Kopansky

are excited to share this next chapter in the heart of

North Kildonan.

With community at the forefront, we are built on values, determination and passion.  Take a walk through our

European inspired, locally-rooted dishes, global flavors

and fresh ingredients paired with select wines, shaken martinis, craft cocktails and aged bourbon.  Our Western cuisine is influenced from the hearty comfort foods of Europe to the bold and diverse flavors of the Americas.  It is a journey through time and geography that offers a delectable array of dishes to savor.  Let’s embark on a culinary adventure through the flavors of the West.  We are open for breakfast, lunch, and dinner with elevated weekend dining.  Sunday's are also made for brunch with the family! We have a vision of being a hub for all your dining, catering, and banquet needs. We can't wait to see you all!  Follow the making of our restaurant on our social platforms.



  • Instagram
  • Facebook

Meet The Chef

Geoffrey Kitt brings over two decades of culinary

expertise, fueled by a passion for crafting exciting

and flavorful dishes. Local and seasonal ingredients

are the heart of his creations, ensuring a focus on

quality products and vibrant taste.

Geoffrey's unique perspective comes from a wealth of experience. He's honed his skills in both front-of-house and back-of-house positions, working alongside esteemed talent in local kitchens

as well as renowned establishments in Vancouver and Toronto. This comprehensive understanding allows him to curate exceptional dining experiences, where every detail matters.

As our culinary leader, Geoffrey will be guiding a team of motivated and talented professionals. Together, they'll practice a philosophy that embraces both warm hospitality and meticulous execution, with a focus on creating an unforgettable experience for every guest.

Geoffrey Kitt
Leading Our Culinary Journey
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